Kuzama kwa kubzala adyo m'nyengo yozizira

Pa mndandanda wa maluwa a m'dzinja amagwira ntchito, pali kukafika kwa adyo m'nyengo yozizira , koma ndikofunikira kudziƔa kukula kwake komwe ayenera kubzalidwa kuti asafe. Alimi ogwira ntchito zamalonda amapanga chirichonse chosavuta, koma oyamba kumene kusadziwa kungakhale koyenera mbewu.

Zabwino kapena zakuya?

Kuya kwa kubzala kwa adyo m'dzinja ayenera kukhala kochepa. Pambuyo pake, chomera chabwino cha wintering chidzakhala chokwanira kwa rooting. Ndi zachilendo kusindikizira makompyuta pansi pa masentimita 5 mpaka 10, ndipo kutalika kwake ndikutalika masentimita 15. Pofika pamtunda, zosalala zakuya sizingakumbidwe pansi, pamtunda wa masentimita 15, adyo cloves amaikidwa ndi mizu pansi.

Ndikofunika kuti musawaumirire molimba pansi, kuti asawononge mizu. Kapena mungathe kupanga dzenje la dzino lililonse ndi ndodo ya kutalika kwake. Njira ziwirizi zili ndi otsatira awo.

Kuzama kwa kubzala kwa adyo yozizira kudzakhala kosiyana m'madera osiyanasiyana. Choncho, m'dziko lokhala ndi nyengo yovuta, kukwera kwake kuyenera kuchitika kumayambiriro ndi pakati pa September, koma kum'mwera kwa ntchitoyo ikhoza kuchepetsedwa kufikira November.

Kudzala nthawi

Sikuti chokha chofunikira kwambiri chodzala adyo m'nyengo yozizira ndi chofunika. Chofunika kwambiri ndi nthawi imene ntchito izi zimapangidwa. Garlic pamaso pa isanayambike chisanu ayenera bwino mizu, ndiyeno palibe yozizira kwa iye si zoopsa. Sitiyenera kuiwalika kuti mano amamangiriridwa bwino m'nthaka yonyowa, choncho ayenera kubzala pambuyo pa mvula kapena chisanafike.

Kubzala mano ayenera kukhala masabata 3-4 isanafike kutentha koyembekezeka. Nthawi ino idzakhala yokwanira. Koma ngati simunapite nthawi yolowera, ndiye kuti mutha kuchokapo, mudzatha kupititsa adyo kufika masentimita 20. Ngakhale kuti kubzala kwakukulu kungakhudze kuchuluka kwa zokolola, sikudzalola mano kuundana m'nyengo yozizira.

Zina zamatsenga

Sikuti aliyense amadziwa kuti kubzala adyo kwa zaka ziwiri zotsatira motsatira ndipo malo omwewo ndi osayenera - zokolola zidzakhala zochepa. Koma atatha anyezi kubzala yozizira adzo - lingaliro lalikulu.

Zosowa za adyo kunthaka zikufanana ndi zomera zina - zimakonda dziko losabalalitsa, koma ndilo lomwe silikukondwera, choncho ndi ndowe yatsopano yomwe imalimbikitsa nthaka komanso imakhala ndi nayitrogeni. Zima za adyozi zimabzalidwa bwino m'mapapu a dothi ndi mchenga wambiri, kuti madzi a meltwater asapitirire ndipo mbewu si vyprel.

Pofuna kuteteza adyo kuti asadwale, asanayambe kubzala, mankhwalawa amathiridwa mu sing'anga. Pambuyo pa mankhwalawa abzalidwa, dera liyenera kusokonezedwa ndi utuchi kapena humus.