Tonsefe timagwiritsa ntchito teapots: magetsi ena, ndi ena - wamba, omwe amaphika pa gasi kapena magetsi . Koma, mosasamala kanthu za mtundu wa teapot , tsinde mmenemo imapangidwa mosalephera. Ndipo palibe chomwe chingachitike pa izo, ayi, ngakhale mafotolowa omwe akuwathandiza kwambiri, monga momwe apangidwira kuyeretsa madzi kuchokera ku chlorine, zitsulo zina ndi zowonongeka, ndipo zonunkhira sizinalembedwe mndandandawu. Ndiponsotu, kuyeza ndi malo olimba, omwe amapangidwa ndi madzi otentha. Madzi athu ali ndi mchere wochuluka wa mchere, womwe umataya, umatulutsa madzi osakanikirana ndi madzi ndi carbon dioxide. Ndiyiyiyi yomwe imakhazikika pamakoma a teeti yowonjezera komanso pamagetsi otentha.
Pali njira zambiri zoyeretsera mavitamini, koma njira yothandiza kwambiri ndi citric acid. Tiyeni tione momwe tingatsitsire ketulo ndi citric acid.
Kuyeretsa teapot ndi citric acid
Chidebe chosavulaza, chowoneka choyera, chikhoza kuvulaza thanzi lathu komanso luso lomwe likuwonekera. Kulowa m'thupi ndi madzi, chipikacho chingasokoneze ntchito ya urinary system. Mu ma teapot ochidziŵika, kuchuluka kwakukulu kwa madzi kumatha kuyambitsa madzi otentha, ndipo chimbudzi chowotcha mumagetsi ogwiritsira ntchito mpweya wolimba chingathe kulephera mwamsanga.
Citric acid pa teapot ndi yothandiza ndi yotetezeka ku chida cha thanzi cha munthu chomwe chimathandiza kulimbana ndi tsinde. Zotsatira zake zimachokera ku mankhwala omwe amapanga pakati pa alkali, omwe ndi aatali, ndi asidi, monga momwe asidi amawonongera chiwerengerocho.
Monga lamulo, mukhoza kutsuka ketulo kuchokera pamzerewu motere:
- Poyeretsa timatenga imodzi kapena ziwiri (malinga ndi kuchuluka kwa mu ketulo) mapaketi a citric acid;
- kuthira mu ketulo pafupifupi magawo awiri pa atatu a madzi ozizira ndi kutsanulira mu citric asidi;
- Ngati chotengera sichitha kwambiri, ndiye kuti madzi ndi asidi ayenera kusungidwa mu ketulo kwa maola asanu, kenaka yikani ndi kuwiritsa madzi amodzi kapena awiri;
- Ngati pali zambiri, ndiye ketulo ndi citric acid ayenera kuphikidwa kwa mphindi 3-5;
- Sambani madzi onyuka ndikutsuka ketulo bwinobwino ndi madzi;
- kutsanulira madzi oyera, kubweretsa kwa chithupsa ndikuphatikizana, njirayi ikugwiritsidwanso ntchito musanagwiritse ntchito kosatha.
Ngati ketulo itatha mchitidwewu sichichotsedwa, ndiye njira iyi ikhoza kugwiritsidwanso ntchito. Ngati mukuyeretsa nthawi zonse masabata awiri kapena atatu, ndiye kuti kuwiritsa sikungakhale kofunikira. Zidzakhala zokwanira kuthandizira yankho la citric asidi mu ketulo kwa mphindi 20, ndipo zotupa zonse zidzatsika.
Mudayesa kuchotsa chiwerengero kuchokera ku ketulo, koma sizinagwire ntchito kwathunthu? Kenaka mukhoza kuwonjezera soda yoyeretsa. Choyamba muyenera kuphika ketuloyo potaya supuni 1 ya soda m'madzi, kenako tsambulani madzi ndi kutsanulira wina ndi citric acid ndi wiritsani. Tsopano ketulo yanu iyenera kukhala yoyera.
Nthawi zina zimakhala kuti dzimbiri ndi ziphuphu zimawonekera pamakoma akunja a ketulo. Ikani yankho la citric acid ku chinkhupule ndikupukuta makoma a ketulo nawo.
Mukhoza kugwiritsa ntchito njira yachiyeretsedwe poyerekeza, pogwiritsira ntchito brine ku nkhaka kapena tomato. Mu brine muli citric acid, yomwe imachita bwino kwambiri ndi chipika, ndi dzimbiri pa kettle yachitsulo.
Pali njira yina yodziyeretsera makapu, kupatula magetsi: mothandizidwa ndi "Wopeka", "Sprite", "Coca-Cola". Botolo ndi zakumwa ziyenera kutsegulidwa, kotero kuti mpweya umatulukamo. Kenaka soda imathiridwa mu ketulo ndipo imabweretsedwa ku chithupsa. Ketulo imatha kutsukidwa bwino ndi madzi oyera.