Kodi mungatenge bwanji chitsamba chowawa?

Odwala mankhwala a zitsamba komanso ochiritsa mankhwala amadabwa pamene wamaluwa amakokera nkhumba , akuzitenga namsongole, chifukwa chomera ichi ndi chothandiza kwambiri. Mankhwala olemera amachititsa kuti azigwiritsa ntchito matenda a chigawo cha m'mimba, matenda amanjenje, majeremusi, komanso zizoloƔezi za chiwindi ndi impso. Ndikofunika kudziwa momwe mungatengere chitsamba chowawa kuti mupeze zotsatira zabwino za mankhwala. Ndi kugwiritsa ntchito bwino mankhwala ochiritsira, munthu akhoza kuyembekezera kayendedwe ka zachirombo, anti-inflammatory, anticonvulsant, hemostatic ndi zotsatira zopweteka.

Momwe mungatenge tincture chowawa?

Mu mankhwala owerengeka, maphikidwe a infusions amagwiritsidwa ntchito, omwe umanga umaphatikizidwa ndi zomera zina, kuti mukhale ndi zotsatira zochiritsira zosiyana. Taonani ena mwa iwo:

  1. Kupititsa patsogolo kudya . Sungani zowawa ndi yarrow mu chiƔerengero cha 8: 2. Gwiritsani supuni 1 yosonkhanitsa ndi 400 ml madzi otentha. Pitirizani mpaka utakhazikika ndi kumwa 50 ml katatu patsiku.
  2. Kuchotsa tizilombo toyambitsa matenda . Tengani 1 tbsp. supuni ya chomera chouma ndikutsanulira 200 ml madzi otentha. Kuumirira theka la ora, ndiyeno, fyuluta. Tsopano titha kumvetsetsa momwe tingatengere chitsamba choyera choyeretsa thupi: kumwa mowawira kwa theka la ola musanadye chakudya masiku asanu ndi awiri. Chakumwa chonchi sichidzangopulumutsa mphutsi, komanso kumathandiza kupwetekedwa m'mimba, kukondweretsa chilakolako cha thupi ndi kuchepa kwa thupi . Kutsekanso kwina kumayambitsa kupanga bile.
  3. Kuchokera ku tulo . Kwa njira iyi, mbewu zimagwiritsidwa ntchito kuchuluka kwa 1 tbsp. makuni, omwe ali pansi powdery. Thirani ufa mu kapu ya galasi ndikutsanulira 100 ml ya masamba a masamba kumeneko. Siyani pamalo ozizira kutali ndi dzuwa kwa maora asanu ndi atatu. Amakhalabe kuti amvetsetse momwe angatherere chowawa pamtunda uwu: pa chidutswa cha shuga, chepetsani madontho pang'ono a tincture ndikuyika pansi pa lilime.