Chomeracho chikufotokozedwa ndi mankhwala enieni onse. Mukhoza kugwiritsa ntchito mbali iliyonse ya mng'oma, chifukwa aliyense ali ndi mankhwala. Kuwonjezera pamenepo, zitsamba zimagwiritsidwa ntchito mwatsopano komanso zouma, zimalimbikitsidwa kuti ikhale yopangidwa mosasunthika ndikuwonjezeredwa ku mitundu ina ya phytogens.
Zothandiza zake udzu
Zimayambira ndi masamba a chomeracho ali ndi vitamini C wambiri ndipo sadziwa zambiri - mkuwa, titaniyamu, boron, chitsulo ndi manganese.
Zopangidwe zosiyana kwambirizi zimapangitsa kuti udzu ukhale ndi zochita zotere:
- kupweteka;
- anti-inflammatory;
- chithandizo;
- chithunzi;
- diuretic;
- laxative wofatsa.
Komanso, flavonoids ndi coumarins zomwe zimapezeka mumbewu zimalimbikitsa makoma a capillaries ndikuthandizira kuchotsa mafuta ambiri m'thupi. Kafukufuku wochuluka awonetsanso kuti mankhwala osokoneza bongo angagwiritsidwe ntchito pochiza khansara.
Kuposa zothandiza kubisala - machiritso
Kugwiritsa ntchito mbewu mkati, kuphatikizapo chakudya, kumathandizira kuyimitsa chimbudzi ndi kuchepetsa zizindikiro za matenda opatsirana, kutsekedwa kwa kudzimbidwa kapena kubisala.
Zimadziwika kuti zomwe zakwera ascorbic mu pie ndi zazikulu kuposa kabichi, kotero ntchito yake imapereka chitetezo cha catarrhal ndi matenda a tizilombo, kulimbitsa chitetezo cha mthupi.
Mankhwala ake amadziwika pa matenda awa:
- rumatism;
- gout;
- matenda a chikhodzodzo;
- kuphwanya kwa impso ndi gland adrenal;
- endocrine kusintha ndi kuwonongeka kwa metabolism;
- mabala otseguka;
- purulent khungu;
- zovuta ndi zowonongeka.
Grass ndi ntchito yake
Njira yosavuta kuti mbuye aliyense apindule kwambiri ndi chomeracho ndikubwezeretsanso mavitamini, micro-, macroelements ndi minerals - kuphika ndi kudya saladi ndi dumpling.
Kuti muchite izi, m'pofunika kuti muzitsitsimutsa masamba aang'ono ndi udzu womwe umayambira mu madzi otentha (amachotsa fungo) kwa mphindi 10, kuwadula, kusakaniza ndi grated horseradish ndi zokometsera zokoma. Chakudya ichi m'masiku akale sichinapulumutsidwe ku njala, komanso chimathandizira thupi polimbana ndi matenda osiyanasiyana pa nthawi ya hypovitaminosis .
Snyat - maphikidwe
Pochiza matenda ambiri, kulowetsedwa kwa mbewu zomwe zafotokozedwa, zimakhala zosavuta kukonzekera:
- Ikani mu thermos supuni imodzi ya masamba owuma odulidwa.
- Kutentha madzi ndi makapu awiri a madzi otentha kwa mphindi 30-45.
- Imwani 90 ml mwamsanga musanadye kangapo 4 pa tsiku.
Tiyenera kuzindikira kuti zotsatirazi siziyenera kudikira, kawirikawiri phytopreparations imabweretsa zotsatira, kotero kuti mankhwalawa ayenera kukhala osachepera mwezi umodzi.
Kuthetsa mavuto a dermatological, monga diathesis kapena eczema, adzathandizanso kulowetsedwa ku mulu, kokha malinga ndi njira ina:
- Pazipunipiti zitatu za masamba otukuka amaumirira mu 300 ml ya madzi kwa maola osachepera 2.5.
- Imwani mankhwalawa muyenera kukhala musanadye, koma theka la galasi, katatu patsiku.
Zochitika zikuwonetsa kuti chithandizo chotero ndi decoction ya chomeracho chimagwirizana bwino ndi kunja kutupa njira, chimayambitsa khungu, imachotsa kufiira ndi kulimbikitsa resorption ya purulent maonekedwe. Sungani mwamsanga ndikuyeretsa magazi ndi mitsempha kuchokera ku mabakiteriya osokoneza bongo, kumathandizanso kuti musinthe ndi kusintha momwe zinthu zamoyo zimayambira.
Kuonjezera apo, normalization ya chimbudzi ndi outflow wa bile zimakhudza kwambiri mkhalidwe ndi thanzi la epidermis.