Zitsamba posamba ndi kutentha

Amayi ambiri pa nthawi ya kusamba amakhala ndi mafunde afupikitsa , omwe angapereke mbuye wawo zinthu zambiri zosokoneza. Chikhalidwe chosasangalatsa ichi chimadziwika ndi kutengeka kwadzidzidzi kwa kutentha kwakukulu kumtunda wapamwamba wa thunthu, kufiira kwa khungu la khosi ndi nkhope, ndikuwonjezeka thukuta.

Nthawi zina, chiwerengero cha mafunde chimatha kufika 50 patsiku, zomwe zimapangitsa kuti anthu asamachite zachiwerewere. Pochotseratu chisokonezo ichi, kapena kuchepetsa chiwerengero cha zipsyinjo za tsiku ndi tsiku pakusiya kusamba, amayi ena amagwiritsa ntchito mankhwala osokoneza bongo, omwe tidzakuuzani mtsogolo.

Kodi zitsamba zimathandizira ndi zothamanga zotentha ndi kutha kwa kusamba?

Othandiza mankhwala a zamankhwala akugwiritsa ntchito zitsamba zotsatirazi kutentha pamapeto pake:

1. Mankhwala othandiza kwambiri pakuchotsa mafunde ndi ochenjera. Ngati muli ndi mwayi, yesetsani kutulutsa madzi kuchokera ku udzu watsopano womwe umatengedwa mwatsopano ndikuwamwa pa supuni 2 patsiku. Njira iyi si yophweka kwambiri, koma imabweretsa zotsatira zodabwitsa. Amayi ambiri adanena kuti patatha mlungu umodzi atatenga chithandizo chotero, anaiwala za mafunde ndipo adamva bwino. Kuwonjezera apo, mukhoza kukonzekera msuzi wodzaza nyemba, mudzaze magalamu 20 a udzu wouma ndi makapu atatu a madzi otentha ndikuphika kwa mphindi zisanu ndi ziwiri. Kuwonjezera apo, zakumwa zovomerezekazo ziyenera kukhala zitakhazikika pang'ono, zowonongeka mosamala komanso katatu pa tsiku kwa 100 ml. Komanso, msuzi wamagazi akhoza kuwonjezeredwa pamadzi panthawi yosamba.
2. Ngakhalenso kusonkhanitsa bwino kwa zitsamba zamankhwala, zopangidwa ndi masewera, mahatchi ndi horsetail, zomwe zimasakaniza kulingalira chiŵerengero cha 3: 1: 1. 15 magalamu a mankhwalawa ayenera kudzazidwa ndi 200 ml madzi otentha, kuumirira, kukanika ndi kulowa mkati mwa kapu m'mawa ndi madzulo.
3. Pomaliza, machiritso ena - osakanizidwa ndi udzu, chiuno, mbatata, mandimu ndi timadzi ta tchire. Zosakaniza zokonzekera zimatengedwa mu chiwerengero cha 3: 1: 1: 1. 15 magalamu a osakaniza muyenera kutsanulira 200 ml madzi otentha, ofunda mu madzi osamba kwa mphindi 15, kenako ozizira ndi zovuta. Tengani kukhala ndi theka la ola musanadye chakudya, supuni imodzi.