Chakudya chachiCzech chachikhalidwe ndi chokoma kwambiri komanso chokoma. Zimachokera ku nyama yambiri ndi kuwonjezera ma sauces osiyanasiyana, otchuka kwambiri pano ndi dumplings, komanso zakudya zotsekemera kuchokera ku ufa. Zikhulupiriro zowonjezera za Czech zachokera ku kusakanikirana kwa miyambo yachikhalidwe ndi kukongola kwa oyandikana nawo. Kukonda zakudya zakomweko kunaperekedwa ndi Slovakia, Austria, Hungary.
Zakudya ndi zakumwa ku dziko la Czech Republic
Chakudya chachiCzech chachikhalidwe ndi chokoma kwambiri komanso chokoma. Zimachokera ku nyama yambiri ndi kuwonjezera ma sauces osiyanasiyana, otchuka kwambiri pano ndi dumplings, komanso zakudya zotsekemera kuchokera ku ufa. Zikhulupiriro zowonjezera za Czech zachokera ku kusakanikirana kwa miyambo yachikhalidwe ndi kukongola kwa oyandikana nawo. Kukonda zakudya zakomweko kunaperekedwa ndi Slovakia, Austria, Hungary.
Zakudya ndi zakumwa ku dziko la Czech Republic
Choncho, mungayesere bwanji Czech Republic kuchokera ku chakudya kuti mumvetse chakudya chake? Kawirikawiri oyendayenda amayamba kudziŵa mowa ndi kusakanikirana nawo, ndikwanira mchere ndi wouma:
- Mitundu yotchedwa Utopians - zotsekedwa m'madzi, zomwe zinamira mu vinyo wosasa, zimawatumikira kawirikawiri mu marinade ndi anyezi ndi tsabola wofiira;
- tlachenka - ofanana ndi kuzizira, amatumikira ndi vinyo wosasa;
- Zakudya zokazinga zakumwa mowa - mitundu yawo ndi yochuluka kwambiri, imatha kuchoka ku chiwindi, kuchokera ku nyama kapena ndi magazi, koma zonsezi zidzakhala zonenepa komanso zowopsa.
Msuzi
Olemera, msuzi wandiweyani amatanthauzira mbale zadziko zomwe zimadya zakudya za m'madera onse a Czech Republic:
- adyo - msuzi wandiweyani ndi adyo ndi soseji;
- kulayda - bowa ndi mbatata ndi kirimu wowawasa;
- bramborichka - mbatata;
- cibulochka - anyezi;
- Kuwomba mu mkate - msuzi, kutsanulira mu mkate, chakudya chofala m'malesitilanti ku Prague ndi ku Czech Republic lonse.
Miyambo yachiwiri yachikhalidwe ya Czech Republic
Chakudya chachikulu cha Czech Republic ndi nyama, makamaka ng'ombe, nyama yamkumba ndi nkhumba. Nkhukwe imatumikiridwa pa maholide , imatengedwa pamodzi ndi bakha chakudya chamadzulo cha Khirisimasi.
Mayina a zakudya zazikulu za dziko la Czech Republic:
- Veprevo bondo - zokometsera nkhumba zokoma, zophikidwa. Kawirikawiri mbale iyi imalemera makilogalamu 1, kotero munthu mmodzi akhoza kukhala wochuluka. Nkhumba ya nkhumba imatumikiridwa pamodzi ndi mpiru ndi zitsamba zamatabwa pamtengo wamatabwa, zomwe zimadula mosavuta kuti zifike ku nyama.
- Vepro-kondllo-zelo -pork mu gravy ndi stewed kabichi ndi dumplings.
- Свикова pa kirimu wowawasa - kudula, nthawi zambiri ng'ombe. Anatumikira mu kirimu kirimu msuzi ndi dumplings. Mkazi aliyense wa dziko la Czech Republic amanyadira banja lake lomwe limadya chakudyachi.
- Goulash - chakudya chokongoletsedwa kuchokera ku Hungary, chimapangidwa kuchokera ku ng'ombe kapena chophimba ndi tomato, tsabola ndi adyo. Ankachita mwachizolowezi ndi dumplings.
- Bramboraki - mbatata zikondamoyo, zofanana ndi zovuta. Amagwiritsidwa ntchito ngati mbale yam'mbali kapena mbale yodziimira ndi msuzi wowawasa wowawasa.
- Pechena ndi bwino ngati tsekwe kapena bakha, zophikidwa mokwanira. Anatumikira ndi sauerkraut, horseradish ndi mpiru.
Dumplings alipo pazithunzi zonse ndi chikhalidwe cha Czech. Iwo amaonedwa kuti ndi otchuka kwambiri pambali mbale kwa mitundu yonse ya nyama mu msuzi. Iwo amawapanga iwo kuchokera ku ufa kapena mbatata, iwo mwa iwo okha amakhala opanda pake ndipo amapangidwa pofuna kusonkhanitsa msuzi wa nyama. Pambuyo pake, zokoma zokoma ndi zophimba, zipatso, kupanikizana zinayambira. Zakudya zimaphika madzi ambiri ndipo zimatentha. Anthu ambiri a ku Czech amawakonda kuzipinda zina zonse, ndipo amadya nthawi zonse m'mafuta ndi amchere.
Desserts
Chokoma ku Czech zakudya makamaka zimayimira ndi zosiyanasiyana mbale ku mtanda. Kuphika kumatchuka popita kunyumba, ndipo kugula pamsewu.
- Trdelnik - izi ndi zomwe mungayese ku Prague mumatenti apadera pamsewu, imatengedwa ngati chakudya chotchuka kwambiri cha Czech Republic. Mkatewo umadulidwa pa pini yopukuta kapena piritsi yapadera, kenaka imakulungidwa mu mtedza ndi shuga. Ndizofala pamsika wa Khirisimasi ndi masewera.
- Kalachi - mkate wokoma umathamanga ndi zolemba zosiyanasiyana.
- Gulu la Howska ndi chifuwa chopangidwa ndi mtima chopangidwa ndi yisiti. Fukani shuga ufa pamwamba, mkati muwonjezere zoumba kapena mtedza.
Kumwa ku Czech Republic
Chakumwa chotchuka komanso chokoma ku Czech Republic chimaonedwa kuti ndi mowa. Ndili wotchuka monga German ndi Belgium. Dzikoli limapanga kuchuluka kwa mitundu yosiyanasiyana ya zakumwa zoterezi mu mafakitale akuluakulu komanso muzipinda zapadera.
Ngakhale kuti Czech Republic ndi dziko la mowa, winemaking ikufalikira pano, makamaka m'midzi ya Moravia kum'mwera. Okonda zakumwa zolimba monga Slivovitz, makamaka nyumba zopangidwa ndi nyumba, ndi Becherovka - wotchuka ndi mankhwala, amalowerera pa zitsamba zosiyanasiyana, zopangidwa ku Karlovy Vary .
Kodi zakudya za Czech Republic ndi Slovakia ndi ziti?
Chakudya cha Slovakia chimaonedwa kukhala chophweka komanso chodzichepetsa kuposa Czech, pamene iwo ali ofanana kwambiri. Zakudya zazikulu ndizochikhalidwe kwa maiko onse, makamaka msuzi. A Slovakia, monga a Czech, monga soups olemera, olemera ndi adyo, zonunkhira, ndi zosuta. Msuzi ndi bowa ndi adyo, ndipo ena ambiri amaganizira zakudya zawo. Chimodzimodzinso ndi nyama: ku Slovakia pa menyu mudzapezadi Veprevo knee, schnitzels akuchokera ku Austria, ndi Hungarian goulash. Mosiyana ndi Czech Republic, kawirikawiri nsomba zili patebulo, makamaka mtsinje ndi nyanja yamchere, zomwe Slovakia imadziwa kuphika mokoma.
Zosangalatsa za Czechs dumplings ndizovomerezeka ndi Slovakia, zimakonda kuno mchere ndi zotsekemera, komanso popanda kudzaza.Zakudya zachikhalidwe za zigawo za Czech
Zakudya zapadera m'midzi ina ya ku Czech nthawi zambiri zimagwiritsidwanso ntchito monga chakudya, komanso monga zikumbutso:
- Zakudya zofiira za Karlovy Vary - zosakanizika ndi zokoma, zokhala ndi zotsekemera zambiri, zimatchuka kuyambira m'zaka za zana la XVIII. Poyambirira iwo anapangidwa m'nyumba iliyonse, koma tsopano akugula kugula. Zipangizo zimapanga mapepala apadera ndi mapepala a zikumbutso, zomwe zingathe kuchotsedwa mosavuta.
- Pardubice gingerbread amatchula katundu wophikidwa uchi, wokongoletsedwa ndi glaze. Nthawi zambiri amawotcha pamtima, kenako amajambula zithunzi kapena zolemba. Poyambirira iwo anabweretsedwa ngati mphatso kunyumba kuchokera ku Fair Pardubice , ndipo lero iwo amatengedwa kupita ku mayiko ena ngati zochitika .
- Nkhumba zoumba ndizosavuta zosakaniza zomwe zimapangidwa kuchokera ku ufa wochepa wophika mkate wophimba mkate wophimbidwa mu thumba lomwe limafanana ndi mawonekedwe a khutu. Zokoma, zokondedwa ndi akulu ndi ana, zimapangidwa ku Stemberk, zomwe zimawonekera mu dzina lake.
Zokopa zamakono ku Czech Republic
Czech Republic imayamika kwambiri chakudya chake ndipo ikusangalatsa kupereka alendo kwa iwo. Kwa ojambula a mowa, vinyo, nyama, maswiti, njira zosiyanasiyana zapangidwira, zomwe mungathe kuzidzidzimutsa kwambiri mu chikhalidwe cha chakudya cha kumeneko .
Ulendo wotchuka kwambiri umawoneka mowa. Sikumangokhalira kulawa mitundu yosiyanasiyana ya mowa, komanso kuyendera mafakitale akuluakulu ndi mabungwe oyendetsera zakumwa zapadera, kudziŵa miyambo yopangira makwerero komanso kuchita nawo zakumwa zokoma.
Kumwera kwa Moravia, mukhoza kupita paulendo wa vinyo m'minda ya mpesa ndi wineries. Pano inu mudzapeza zokoma, mbiri ya kulima mphesa ku Czech Republic, kudziwa zofunikira za mitundu yapafupi ndi mwayi wogula vinyo mwachindunji kwa opanga.