Nkhumba yamphesa kunyumba

Zinyama zofooka

Nkhumbayi imatengedwa ngati tizilombo toyambitsa matenda, chifukwa imakonda kudya mphukira za zomera. Kuloledwa kwake ku mayiko a North ndi South America sikuletsedwa ndi lamulo. Ndipo m'mayiko angapo a ku Ulaya, nyamayi siinali yovuta kwambiri kuti mabungwe a zachilengedwe azisamalira. Komabe, ku Ulaya ndi ku Russia pali minda yomwe nkhumbazi zimakula kuti zikhale chakudya. Ndipo, ngati zaka za m'ma Middle Ages nyama ya nyamayi idadyetsedwa ngakhale ndi anthu osauka kwambiri, lero akuonedwa kuti ndi zokoma.

Timaganiza kuti mwamvetsa kale kuti ndi nkhono yamphesa yomwe timakhala nayo. Kuphatikiza pa chidwi cha mimba, zingakhale zovuta kuti inu ndi ana anu mukhale ndi zinyama zabwino - zomwe zimagwiritsidwa ntchito pazitsamba za mphesa sizili zovuta ngakhale kwa mwanayo.

Mphesa yamphesa yamtendere ndi yamtendere, yodzichepetsa, osasamala kwambiri ndi nthawi tsiku lililonse. Nkhumba yamphesa panyumba ikhoza kukhala ndi zaka 30. Amatenga malo pang'ono mnyumbamo, amadya pang'ono, ndipo kumuyang'ana ndi chisangalalo chonse.

Nyumba yaying'ono ya nkhuku

Kulima mphesa za mphesa muyenera kukhala molluscaria. Oyenera ngati galasi terrarium ya kamba , ndi chidebe cha pulasitiki. Chofunikira chachikulu cha mphamvu ndi chakuti chiyenera kukhala ndi chivindikiro, chifukwa nkhono ngati kukwera pazowona. Mu molluscia payenera kukhala maenje a mpweya wabwino: makola a mphesa amapanga mpweya umodzi wokha kwa mphindi ndipo amakhala ovuta kwambiri kupeza carbon dioxide.

Mbali ya molluscaria imakhala ndi nthaka yonyowa ndipo imapangidwanso mpweya wambiri (pafupifupi 6,5: 1). Dziko lapansi likhale lonyowa, koma lisanyowe. Nthawi zambiri, mchenga wouma umatha kuchita. Ndibwino kuti mupange dziwe mu mchere wa molluscan, momwe madzi akutsanulira.

Kuunikira nyumba kwa nkhono kungakhale nyali za fulorosenti, nthawi ya kuwala ndi maola 12. Kutentha kumayenera kusungidwa pafupifupi 20 ° C.

Mu molluscaria, chinthu chokhala ndi calcium chiyenera kukhalapo - mwachitsanzo, chipolopolo cha cuttlefish. Calcium ndizofunika kuti nkhono zikhale ndi mapangidwe awo.

Ngati mukupanga mollusk pamalo akuluakulu, onjezerani miyala, nthambi, ziphuphu, zikho za ceramic (onetsetsani kuti palibe chipsera chakuthwa) - nkhono ngati kubisala pansi pawo. Mukhoza kubzala ndi zomera, koma mwakuya kwambiri kuti nkhono zidzadya. Tsiku ndi tsiku muyenera kuchotsa zotsalira za chakudya mu molluscaria, kupukuta makoma kuchokera mu ntchentche ndi kuwapopera kuchokera kutsitsi kuti asunge chinyezi cha mlengalenga.

Kudyetsa ndi kubereka

Mabokosiki ndi chakudya chodzichepetsa, ndipo mukhoza kuwadyetsera mofanana ndi kudya nkhono za mphesa m'chilengedwe. Oyenera masamba a mphesa, kabichi, sorelo, dandelion, clover, plums, nkhaka, tomato ndi zomera zina zambiri. M'nyengo yozizira zingakhale zothandiza kubzala saladi mu mphika - nkhono zimamatira masamba ake - ndi kudyetsa nkhono ndi citrus, dzungu, ndi mbatata. Zosiyanasiyana, kusiyana ndi kudyetsa nkhono za mphesa, ndi zambiri, koma chakudya musanayambe kudyetsa ndikofunika kudula mu magawo ang'onoang'ono.

Nkhono zokolola mphesa kunyumba zimakhala zovuta, chifukwa kuti muyambe kuswana, nkhono ziyenera kumatenga miyezi yozizira mu hibernation. Nkhono za mphesa ndizophatikizidwa, koma amafunabe awiri kuti azikhala nawo. Pambuyo pokhala ndi umuna, nkhono zimakumba pansi ndikuika mazira mwa iwo. Ntchito yomanga nyumba itatha, makolo amabzala. Mu mwezi, nkhono zing'onozing'ono zidzasuntha ndi kukumba njira yopita pamwamba. Pakatha milungu isanu ndi umodzi akhoza kuikidwa kwa akuluakulu. Pafupifupi awiri mwa magawo atatu a nyama amatha kupulumuka kuchoka ku mazenera mpaka mazira 30-40, koma kutenga nkhono kuti abereke ku ukapolo sikophweka, choncho makola am'nyumba amabala mobwerezabwereza.