Muraya kuchokera kumbewu kunyumba

Muraya, ndipo moyenera kwambiri, "Murray" ndi chomera chobiriwira chokhazikika cha banja la citrus . Ali ndi korona yobalalika, yobiriwira kwambiri komanso imapatsa zipatso, ndipo amadya zipatso. Kufalitsa ndi cuttings, komanso murai kunyumba kungapezeke ku mbewu.

Momwe mungamere Murai kuchokera ku mbewu?

Ntchitoyi ndi yovuta komanso yovuta, koma palibe chotheka. Kumasulidwa mbewu kuchokera ku chipatso cha chipatso chiyenera kutsukidwa ndikuyikidwa usiku wonse mu njira yothetsera Bordeaux madzi. Mukhoza kugwiritsa ntchito fungicide ina iliyonse, ndipo m'mawa muzimutsuka pansi pa madzi ndi malo mu wowonjezera kutentha kwa chithovu. Anthu amene akufuna kudziwa ngati muraia adzauka kuchokera ku mbewu zakale, tikhoza kunena kuti ziwonekerezi zimatsimikiziridwa ndi mtundu: kotero, zobiriwira "zimakhala bwino", koma zofiira sizigwirizana ndi izi. Mpweya wotentha umayenera kutenthedwa ndi kutentha kwa 32-35 ° C. Pambuyo pa 3-4 kapena ngakhale masiku asanu ndi awiri, mizu imawonekera.

Anthu omwe ali ndi chidwi chofuna kufalitsa maluwa a muraia ayenera kuponyedwa m'makapu ang'onoting'ono a pulasitiki, pansi pa zomwe mabowo amapanga. Nthaka imagwiritsidwa ntchito mofanana ndi zipatso za citrus, zomwe ziyenera kukhala bwino. Galasi imayikidwa chimodzimodzi, koma kale popanda slits ndi yokutidwa ngati belu ndi wina. Tsopano akuyenera kuikidwa pansi pa backlight. Zikakhala choncho, mphukira zomwe zimakhalapo kwa nthawi yayitali zidzaonekera kuchokera ku nyemba, koma usiku makapu ayenera kusinthidwa, ndipo m'mawa kapena madzulo achotseni pogona.

Mukamwetsa mbeu popanda pogona, nthaka iyenera kumasulidwa kuti iteteze madzi. Pa izi mungagwiritse ntchito ndodo yaing'ono kapena fayilo ya msomali. Ndikofunika kwambiri kupereka ndi kuunikira kwa chipinda chokhala ndi zipangizo zambiri zowala, zomwe ndizofunikira kukula kwa mbeu. Pambuyo masiku 7 mpaka 14, nyongolosi imayamba kudutsa mu chipolopolo chakunja ndipo ikhoza kuthandizidwa poyamba kuthira madzi ndi mfuti, ndipo mutachotsa chipolopolo cha mbewuyo. Pambuyo pa muraia ukukwera kuchokera kumbewu, chimbudzi chimachotsedwa, ndipo mbewu zimayikidwa pansi pa nyali - mungagwiritse ntchito kawirikawiri fulorosenti.

M'mwezi mbewu zimakhala zomera zowonongeka, korona yomwe ingapangidwe mwadzidzidzi. Mu mbande zazing'ono, masamba amathyoledwa, kawiri, omwe amalola kuti mbewuyo ipeze mphamvu ndi kukula.