Kuberekera kwa mkungudza kumawombera masika

Chifukwa chakuti juniper ndi chomera chodzichepetsa kwambiri, ndi wotchuka kwambiri pakati pa amateur wamaluwa. Chitsambachi chikhoza kukongoletsa kumbali iliyonse ya munda kapena munda wa maluwa, ndipo idzakhala bwenzi lapadera la zomera zina zosamalira mthunzi . Kubalana kwa chitsamba cha mkungudza kumachitika m'njira zitatu - pozumikizanitsa, ndi zigawo ndi cuttings.

Katemerayu amagwiritsidwa ntchito mwa ife kawirikawiri chifukwa cha kupulumuka kochepa kwa scion. Ndipo ndizofunika kwa anthu osungulumwa, omwe adabzalidwa pamtunda wamba. Kubereketsa kumafalitsa mitundu yofalikira, yomwe nthambi zake zili pafupi kwambiri ndi nthaka. Kuti muchite izi, ndi nthambi yoyenera, chotsani singano pamtunda wa masentimita 20 ndikumba malowa pansi, kuthirira madzi nthawi ndi nthawi.

Koma kawirikawiri kubereka kwa mkungudza kunyumba kumadulidwa ndi cuttings - kudula muyezo woyenera ndi zaka za nthambi ndikuzika mizu m'dothi laling'ono mpaka nthawi yomwe mizu yolimba ikuwonekera.

Kubalana kwa mkungudza ndi cuttings kufalitsa

Ngati mumadula mkungudza m'dzinja kapena m'chilimwe, ndiye kuti pangakhale pangozi kuti mbeuyo sidzapulumuka ngakhale kuzizira. Njira yabwino ndiyo kubzala mabulosi a mkungudza ndi cuttings m'chaka. Izi zimachitika nthawi zina za chaka, koma kumapeto kwa nyengo yozizira kuti kupulumuka kwa zomera zazing'ono ndi pafupifupi 100%. Ndipo kuti zipatso zikhale bwino, muyenera kutsatira malamulo osavuta.

Sizingatheke kuyambitsa njira yobzalitsira mkungudza, zimadalira nyengo. Nyengo yabwino yocheka cuttings imatha. Ngati tinyalanyaza lamulo ili, ndiye kuti dzuwa limakhala ndi zotsatira zoipa pazobzala ndi pa mayi, chowopsa ndi kuyanika.

Ena mwa wamaluwa amalimbikitsa kuti zilowerere achinyamata cuttings mu rooting nthumwi njira. Izi ndizolakwika kwambiri, chifukwa mzere wa makungwa pa nthambi ndi wolekerera komanso wofewa, ndipo kutentha kwamtundu wambiri kungabweretse kuchitetezo chake, chomwe chidzawononge tsinde.

Ndi bwino kutsanulira mbeu yaying'ono yokhala ndi mizu ndi yankho la kumera pambuyo mutabzala mu chidebe kapena dothi. Izi zidzalimbikitsa maonekedwe a mizu ndipo sizidzakhudza zosayenera pa cortex.

Mitundu yosiyanasiyana ndi mitundu ya juniper ili ndi zizolowezi zosiyana siyana za cuttings, osati nthambi zonse zoyenera izi. Choncho, mu zomera zowoneka ngati pyramidal ndi koloni, mphukira zokha zomwe zikuwonekera pamwamba kapena pamtunda zimadulidwa kuti zifalitsidwe bwino. Ndipo pofalitsa tchire mungagwiritse ntchito mphukira iliyonse yabwino, kupatula mphukira yowongoka. Kuchokera ku bushy ndi globular zimakhala zotheka kudula cuttings mwamtundu uliwonse ngakhale nthambi.

Ndikofunika kuti kudula kudulidwe ndi "chidendene", chomwe chimaphatikizidwa mwachindunji ku thunthu. Ntchitoyi imatheka ndi mpeni wochepa ndi mpeni, kuti asapangidwe nkhuni komanso kuti asasokoneze mavitamini.

Kutaya tsinde kuchokera ku singano 4 masentimita kuchokera mudulidwe, imayikidwa pansi kapena, ngati sikutheka kuphuka mwamsanga, atakulungidwa mu nsalu yonyowa. Ndikofunika kuti nthawi yapakati pakati pa kudula ndi kubzala ndi yochepa.

Phesi imatha kubzalidwa pamtunda ngati itadulidwa kumayambiriro kwa chaka, kapena mubokosi la matabwa - m'nyengo yozizira. Choyambirira cha zomera zazing'ono ziyenera kukhala ndi chisakanizo cha mchenga wa mtsinje peat, chifukwa chomera chimakonda kwambiri acidic nthaka .

Mutabzala pa cuttings apange yaing'ono wowonjezera kutentha, kumene kusanayambe kusokoneza impso zoyambirira zikhalebe kutentha pang'ono - 16-19 ° C. Mwamsanga pamene masambawo atha, izo zidzakhala kale 23-26 ° C. Mpweya wobiriwira umayikidwa mu penumbra, chifukwa kuwala kwa dzuwa kumakhala kovulaza kwa juniper wamng'ono.

Mizu inayamba kuonekera pamera patatha miyezi itatu. Koma iyenera kuchedwa ndi kutembenuka pansi, pamene mizu ikadali yofooka. Pa msinkhu uwu, mjunipayi umatulutsidwa mphindi zisanu patsiku - umasowa chinyezi kuposa kale.