Kutsekula m'mimba kumabweretsa mavuto ambiri, makamaka ngati mukufunikira kuchoka panyumbamo. Pankhaniyi, njira zothandizira kutsekula m'mimba, monga makungwa a mtengo, zimakhala zothandiza.
Matenda a mthunzi wa oak ndi kutsegula m'mimba komanso ntchito yapadera
Chikhalidwe mu khungwa la oak chimayikidwa malo omwe amalola kuyendetsa bwino kutsekula m'mimba. Chogulitsacho chili ndi makhalidwe awa:
- mankhwala ophera tizilombo - amathetsa chifukwa cha kutsekula m'mimba, kuteteza kuchulukitsa kwa tizilombo toyambitsa matenda omwe amachititsa kutsegula m'mimba;
- Anti-kutupa - chithandizo chabwino kwambiri cha matenda opatsirana omwe amabwera m'mimba;
- astringent - mwamsanga imachotsa zizindikiro, kuthandiza mkhalidwe wa munthu wodwala.
Monga lamulo, khungwa la oki limagulidwa mu zipangizo zamankhwala. Koma ngati mutasankha kudziyika nokha, muyenera kuganizira zochepa chabe:
- Kugula kwa zipangizo kumachitika kumayambiriro kwa masika, asanayambe masamba kusungunuka. Panali nthawi ino kuti zizindikiro za machiritso zimatchulidwa kwambiri chifukwa cha kayendetsedwe ka timadziti.
- Zipangizo zamakono ziyenera kutsukidwa ndi matabwa, komanso chingwe chokwera pamwamba.
- Zowuma zowonongeka makamaka mu chipinda chakuda ndi mpweya wokwanira.
Ngati mukukayikira ngati mungathe kumwa ndi kutsegula m'mimba, muyenera kuganizira zosiyana ndi izi:
- zovuta;
- kudzimbidwa;
- thrombophlebitis.
Kugwiritsira ntchito mosalekeza kumabweretsa zotsatira zowonongeka pogwiritsa ntchito kusuta ndi kusanza. Choncho, kupitiriza chithandizo kwa nthawi yaitali kuposa masabata awiri sikunakonzedwe.
Ngati kulandira mkati mkati mwa maukonde ndi makungwa a thundu sikuletsedwa, yesetsani kuzigwiritsira ntchito. Pankhaniyi, mankhwalawa ali ndi zotsatira zowonongeka ndipo amakhudza matumbo okha. Komabe, kugwiritsidwa ntchito kulikonse kwa thundu kumatulutsa ngati mankhwala oletsa kutsekula m'mimba kuyenera kuvomerezedwa ndi dokotala yemwe akupezekapo, ndipo mavuto aakulu amatsutsana ndi vutoli.
Kodi mungatani kuti mukhomerere mtsempha wa thundu kuchokera kutsekula m'mimba?
Nthawi zambiri amalimbikitsa kumwa mankhwalawa mkati mwa mawonekedwe a kulowetsedwa.
Chinsinsi cha kulowetsedwa kwa madzi
Zosakaniza:- youma wosweka makungwa - tsp;
- madzi otentha otentha - 500 ml.
Kukonzekera ndi ntchito
Zipangizo zamadzimadzi zimathiridwa ndi madzi ndikuumirira osachepera maola 9. Choncho, ndi bwino kugwiritsa ntchito maphikidwe madzulo. Pankhaniyi, m'mawa amatha, mukhoza kuyamba kulandira mankhwala owerengeka.
Palibe chovuta momwe mungatengere makungwa a oak ku kutsekula m'mimba. Ndikofunika kugawa kulowetsedwa kumasewera mu 5-6 receptions ndikumwa kudzera nthawi yofanana nthawi.
Kodi amamwa bwanji makungwa a oki ndi kutsegula m'mimba?
Ngati kutsekula m'mimba kuli kosatha, mukhoza kumenyana ndi matendawa, pogwiritsira ntchito mowa wamchere.
Chinsinsi cha kulowetsedwa kwa madzi
Zosakaniza:
- nthaka youma zopangira - 10 g;
- vodka - 200 ml.
Kukonzekera ndi ntchito
Mu chidebe chaching'ono chitani choyikapo ndikuchidzaza ndi vodka. Msuziwo watsekedwa mwamphamvu ndipo amasiyidwa m'malo osangalatsa opanda malo kwa masabata awiri. Nthaŵi zambiri, muyenera kugwedeza chidebecho.
Tincture wa oak makungwa ndi kutsekula m'mimba amatha kutengedwa ndi akulu akulu 20 madontho kawiri pa tsiku.
Kodi mungatani kuti tiyike m'makungwa a m'mimba?
Ngati palibe nthawi yokonzekera kulowetsedwa kapena tincture, ndi bwino kumwa tiyi ndi kuwonjezera makungwa a thundu.
Chinsinsi cha tiyi
Zosakaniza:
- zipangizo - tsp;
- madzi otentha - 500 ml.
Kukonzekera ndi ntchito
Zipangizo zamakono zimatenthedwa ndi madzi otentha ndipo mwamphamvu atakulungidwa mu chidebe. Pambuyo maola awiri, kulowetsedwa kwakukulu kudzakonzeka. Amagawidwa mu magawo atatu ofanana ndi kumwa, kuchepetsedwa ndi madzi ofunda, tsiku lonse. Ndikofunika kuti musamamwe magalasi opitirira 2 patsiku, popeza mutero mungathe kukwaniritsa zotsatira zake.
Popeza kulowetsedwa sikusangalatsa kwambiri, imatha kuthiridwa mu kapu ya tiyi yobiriwira.