Kutentha kwa nkhope

Mafuta amapezeka pamalo olemekezeka mukhitchini ya mkazi aliyense, koma ena mwa iwo ayenera kuikidwa m'thumba la zokongoletsa. Kotero, turmeric pa nkhope - chida chabwino chochiritsa vuto ndi kubwezeretsanso khungu lakalamba, kukonzanso mpumulo ndi mtundu wa epidermis, ngakhale kuchotsa "zobiriwira" zosafunika pa mlomo wapamwamba. Ndipo kukonzekera konse kungakonzedwe popanda kudzipereka, njirayi siimatenga nthaƔi yochuluka, ndipo njirayi ndi yopanda phindu.

Kuthamanga kwa tsitsi loposa

Pewani kukula kwa tsitsi lochotsedwa, kuwapangitsa kukhala ochepa kwambiri, wandiweyani ndi mdima kumathandiza maski ndi zokometsera zomwe zikuwerengedwa.

Malemba amatanthauza

Zosakaniza:

Kukonzekera ndi ntchito

Sakanizani zosakaniza. Lembani mankhwalawa mowolowa manja kumadera oyenera, tulukani kwa mphindi 20, chotsani ndi madzi.

Kuchulukanso kwa kuchotsa makwinya ndi kunyezimira khungu la nkhope

Tsitsirani khungu, lizipatseni zowonjezera komanso zotsekemera zimapatsa chigoba chopatsa thanzi chochokera ku zonunkhira.

Malemba a mankhwala oletsa makwinya

Zosakaniza:

Kukonzekera ndi ntchito

Kusakaniza uchi ndi turmeric, kuwonjezera kirimu. Dulani mankhwalawa ndi ufa. Kusamba, pa khungu lotupa kwambiri kuti muike mankhwala omwe analandira. Sambani ndi siponji yokometsera pambuyo pa mphindi 15-25.

Ngati mukufuna kubwezeretsa nkhope yanu, chotsani mabala a pigmentti, mungagwiritse ntchito masewera a bleach kangapo m'masiku 7-9.

Chinsinsi cha wothandizira kufotokoza

Zosakaniza:

Kukonzekera ndi ntchito

Sakanizani zosakaniza bwino. Tchezerani masikiti kuti akhudze khungu. Ikani mankhwalawa kumadera omwe ali ndi mapiko. Sambani patatha mphindi 15-30.

Kuthamanga kwa munthu wovuta ndi ziphuphu

Kuletsa kutupa, kuchotsa ma comedones , ziphuphu zamtundu ndi zina zotayika zimatha kusokoneza khungu.

Malemba a mankhwala

Zosakaniza:

Kukonzekera ndi ntchito

Ziwalo zouma ziyenera kusakanizidwa ndi kuchepetsedwa ndi madzi. Gawani kuchulukitsa kwa madera ovuta. Pambuyo pa mphindi 20, yambani bwino.