Kodi uvuni wa magetsi wodalitsika - ungasankhe bwanji uvuni wodalirika?

Maofesi a magetsi amasiku ano - okongola ndi ogwira ntchito apanyumba, omwe amateteza malo ndipo amalowetsamo mwatsatanetsatane. Ngati mukufuna kupeza khitchini ya maloto anu, muyenera kudziwa momwe mungasankhire uvuni wabwino kunyumba kwanu.

Kodi mungasankhe bwanji uvuni wa magetsi?

Amayi ambiri amasiye amapereka chidwi kwambiri pamapangidwe a chipangizochi, akuiwala kuwerenga ma pasipoti komanso kuphunzira zochitika zake, zomwe zimapangitsa kuti akhumudwe pogula mavuto. Pofuna kuthetsa vutoli, momwe mungasankhire galimoto yowonjezera yowonjezera yowonjezera magetsi, muyenera kudziwa ndondomeko yoyenera ya chipinda chogwirira ntchito, kutalika kwake kwa chipangizocho, kudziwa zomwe mungapange zomwe ambiri opanga makina apanyumba amapereka.

Zowonjezera ntchito mu ovens zamakono:

  1. Convection - kuthamangitsidwa kwa mpweya mkati mwa chipinda chogwirira ntchito, chomwe chimapatsa uniformorm kuphika.
  2. Grill - chimbudzi chokwera pamwamba pa khoma la pamwamba, chimakulolani kuti mutenge mbale yowonjezera ndi kutumphuka kofiira.
  3. Rotisserie ali ndi magetsi oyendetsa kuphika shish kebabs, nyama zazikulu kapena nsomba.
  4. Ntchito ya microwave - yotsekemera mu ng'anjo yamagetsi ndi njirayi mwamsanga imakonzekera mbale, palibe chifukwa chogwiritsira ntchito uvuni wa microweve wosiyana.
  5. Zojambula zowonongeka - ma telescopic miyendo yothandizira ma trays, yonjezerani kusinthasintha, kuonjezera chitetezo cha kuphika.
  6. Kukonzekera mwachindunji.
  7. Zitsanzo zabwino kwambiri zimakhala ndi nthawi zomveka bwino, zimatha kupewera, zimakulolani kuti mulowetse maphikidwe anu pamakumbupi.
  8. Ovunikiro opangira magetsi ndi pyrolytic kuyeretsa chipinda - amapangitsa kutentha pamtunda kufika 500 ° C, zomwe zimawathandiza kuchotsa popanda kugwiritsa ntchito mankhwala otsekemera.
  9. Njira yotsitsimutsa magalimoto - kuthamanga kwa kuwonongeka kwa mankhwala kwa hydrocarbon mankhwala pamakoma apakati a unit, opangidwa kuchokera paulendo wapadera-porousel.

Zowonjezera zamagetsi zowonjezera

Pali zowonongeka, zowonjezera zamagetsi zowonongeka, zozama zamtunduwu mpaka masentimita 55. Zowonongeka za ovuniki sayenera kupitirira kukula kwa mkati. Pali zoperewera ndi zitsanzo zopanda malire, koma kuya kwa mankhwala sikupitirira 60 masentimita, mwinamwake zophikira zamagetsi zamakono sizikugwirizana ndi mutu wa mutu. Powonongeka, tikugwiritsira ntchito zipangizo zamakono 55 - 60 masentimita ndi kupitirira 60 cm.

Yogwiritsira ntchito magetsi mini oven

Kwa khitchini yaing'ono, kukula kwa zipangizo zapakhomo kumagwira ntchito yovuta kwambiri, motero makina opangira magetsi akuluakulu amadziwika nthawi zonse pamsika. Mitundu yodabwitsa imasiyana mosiyanasiyana ndi ma microwave , kutalika kwake kumasiyanasiyana ndi masentimita 36 mpaka masentimita 55 pamtunda wa masentimita 45. Zida zazing'ono zomwe zimakonzedwa kuti zitheke kumalowa amatsutsana nawo nthawi zonse, ali ndi masentimita 45. Kuperewera kwa zipangizo zochepa zazing'ono ndizochepa mpukutu wa chipinda chogwirira ntchito mkati momwe zimakhala zovuta kukonza nyama yonse ya mbalame kapena pie yochuluka kwa banja lalikulu.

Mavuni omangidwa ndi magetsi - mphamvu

Kuphika zakudya zambiri kumafuna kutentha kwa 220 ° C, kungakupatseni chipangizo chokhala ndi mphamvu ya 2.5-3 kW. Zipangizo zam'nyumba zomwe zimagwiritsidwa ntchito poyeretsa, zimagwiritsidwa ntchito, pamene kamera imafunikanso kutentha mpaka 500 ° C, apa paliponse pali mphamvu ya 4 kW. Pofuna kuthetsa vuto la kusankha uvuni wamagetsi opangidwa bwino, ndizofunika kusamalira deta yapasipoti, kumene mphamvu yogwiritsira ntchito magetsi imasonyezedwa.

Mawuni A A, B ndi C akuonedwa ngati ndalama (kuchokera pa 0,6 kW mpaka 1 kW), kalasi D imalingaliridwa moyenera mukumwa kwa magetsi (1-1.2 kW). Zosangalatsa kwambiri ndi makabati E, F ndi G (1.2 kW - 1.6 kW ndi zina). Samalani pamene pasipoti imatchedwa "A +" kapena "A ++". Pachifukwa ichi, wopanga akukutsimikizirani kuti ndalama 25% mpaka 50%.

Mavuni omangidwa ndi magetsi ndi convection

Mavuni omangidwa ndi magetsi opangira magetsi, omwe amawomba chipinda chogwirira ntchito ndi mphepo yotentha kapena yotentha, ali otchuka kwambiri. Convection imathandiza kufalitsa kutentha mofanana ndi fanake wambuyo ndi kugwiritsa ntchito njira zina zophika. Pali zipangizo zowonongeka (steam) convection, zimakulolani kukonzekera mbale zabwino, ndikusunga zinthu zothandiza.

Kuyeza kwa magetsi kumangidwa m'mavuni

Chomwe chimathandiza nthawi zonse kusankha makina opangira magetsi opangira makina abwino. Poyang'ana mndandanda womwewo, wolembedwa potsatira malingaliro ochokera kwa akatswiri ndi ogwiritsa ntchito wamba, mungathe kutenga mosavuta katunduyo mu gawo la mtengo wapatali kuchokera ku chizindikiro chotsimikizirika. Kawirikawiri amagawidwa m'magulu atatu - gulu lapamwamba, kalasi ya premium ndi ovens bajeti.

Mavuni a magetsi opanga mtengo:

Zomangidwa m'thuvundi la kalasi yoyamba:

Chophimba chogwiritsidwa ntchito mu gulu lapamwamba:

Kodi mungagwirizane bwanji ndi uvuni wa magetsi?

Mukamayika uvuni wa magetsi, tsatirani malangizo a wopanga ndikutsatira malamulo otetezeka. Gwiritsani ntchito mawaya abwino, makina osankhidwa bwino. Ngati simunali katswiri mu bizinesi ili, ndiye bwino kupereka ntchito yogwirizanitsa mankhwala ogula magetsi.

Momwe mungayikire mtundu wa ovuniki womangidwira:

  1. Miyeso ya kabati imasankhidwa molingana ndi miyeso ya niche.
  2. Mawuni odzitengera (akadalira) amadzakhala pansi pa kompyuta, ndipo zipangizo zokhazokha zingathe kupatulidwa padera pamalo abwino.
  3. Timapereka chitetezo ku magetsi, kutsika ndi mpweya wabwino.
  4. Chophikacho chimapangidwa ndi mipata ya 5 mm pambali, kutalika kwa mtunda kuchokera pansi ndi 10 cm, kuchokera kumbuyo kwa khoma - 50 mm.
  5. Ndibwino kuyika uvuni wamagetsi womangidwa kumtunda wapatali kuchokera ku madzi.
  6. Timagwiritsa ntchito mafelemu a mawaya opangira.
  7. Timagwirizanitsa chipangizocho pogwiritsa ntchito makina osiyana.
  8. Mu niche, ng'anjo imayikidwa ndi malo apadera.
  9. Timasamba mkatikatikati mwa chipinda chogwirira ntchito, timachepetsa kutentha kwa 250 ° C, kuzipukuta pambuyo pozizira ndi siponji. Chophimba cha magetsi chokonzekera chiri okonzeka kugwiritsidwa ntchito.